KINTO LEAVES TO TEA KYUSU TEAPOT

Kyusu teapot

The teaware is made in Hasami village in Nagasaki prefecture, where tradition of ceramic and porcelain production dates back over 400 years. The porcelain strainer inside the kyusu teapot features fine holes which are precisely crafted by skilled craftsmen.

 KINTO LEAVES TO TEA TEAPOT

Teapot

The teapot comes with a strainer made of durable and high quality stainless steel. Each spout is also touched up by hand to prevent drips.

 KINTO LEAVES TO TEA CANISTER

Canister

The canister has a double lid that keeps light and air out, allowing you to preserve the tea leaves fresh. 

 KINTO LEAVES TO TEA TRAY

Tray

The raised edge makes it easy to lift it off the table. Made of bamboo, it adds a warm touch to your tea scene.